deal with Sony but then went back to EMI.This new deal maybe just for the U.S and foreign territories as they had been with Atlantic(in the U.S) back in the 70's(WEA over here) but pressed and distributed by EMI over here.Ĭhildren, gather 'round, and let me tell you the story of Mr. such as Albert's wheras foreign acts such as the Beatles belonged to EMI.Local bands signed directly to EMI had releases on EMI/Columbia(nothing to do w/ CBS) rather than EMI/Parlophone.Albert's did sign a temp. It works this way,Albert Productions(an independant production co.) would have their stuff pressed and distributed thru' EMI Australia (1964-88) all the Easybeats Aussie releases except their last album were released on EMI's Parlophone label,it seems that any Australian bands that had releases on Parlophone belonged not to EMI but to a independent production co. Any thoughts?Īlbert Productions distributed by EMI AustraliaĪlbert Productions distributed by CBS Records Australia Quavers have 86 calories in their Cheese flavour and 83 in the salt and vinegar variety.I found this bit of info on the internet but it seems a bit confusing. Quavers contain a mixture of fats (4.9g): saturated fat 0.4g, polyunsaturated fat 0.6g and monounsaturated fat 3.8g. In January 2021, Quavers returns two long-lost flavours (prawn cocktail and salt & vinegar) by popular demand.Ī one pack (16.4 g) serving of regular Quavers contains 88 calories, of which 44 are from fat. Ketchup and sweet and sour flavours were also introduced, but for a limited time only and are no longer available. The product line went on to introduce two other flavours, prawn cocktail and salt and vinegar.
They are deep fried to give a snack with a similar texture to krupuk (prawn crackers), but have a different flavour and are smaller with a curled-up rectangle shape (similar in cross-section to a quaver). The primary ingredient in Quavers is potato starch. Quavers are currently available in Cheese, Prawn Cocktail and Salt and Vinegar, but have had many other varieties over the years. In December 2020, Walkers announced that Prawn Cocktail and Salt and Vinegar would return to shelves in January 2021 due to popular demand. In August 2019, the packaging was updated alongside other Walkers Snacks, to inform about a reduction in plastic used on the packet. In July 2013, the six-packs were reduced in size removing 30% of the wrapping but keeping the same amount of bags inside. After a while, the brand was sold in simply Cheese flavour. In February 2011, Quavers packaging updated to a brighter bag colour with the Walkers logo on the packets again. The Cheese flavour was reduced to 87 Calories for a standard pack. In December 2009, Quavers, Wotsits, Squares, and French Fries all changed their packaging again to coincide with a "99 Calories or Less" range with a consumers’ focus on “New Year New Me”. Quavers' logo was changed slightly, and the flavours remained the same. The Multipack bags were in a different layout, being in Landscape style. This packaging reflected the usage of sunseed oil, which was used in all products. In February 2007, Walkers changed the packaging for Quavers, Wotsits, Squares, French Fries and Monster Munch. In September 2004, Ghost-shaped Cheese Quavers were released for Halloween, and returned in September 2005. In August 2002, a "Streaky Bacon" flavour was added to the range, which contained pink and brown pieces, that resembled bacon. Another packaging refresh took place in July 2000. In October 1998, the first relaunch coincided with the return of Prawn Cocktail with a new recipe (as such, was branded as "New") replacing Tangy Tomato, while the second relaunch coincided with a newly refreshed Cheese flavour. By 1997, the brand was part of Walkers' short-lived "Snackshack" range, and was relaunched twice in April 1998 and in March 1999.
In 1996, a Tangy Tomato flavour was added to the range. Walkers, owned by PepsiCo, purchased the Quavers brand in July 1995, when it became one of the Frito Lay International brand names. In 1993, a Salt and Vinegar flavour was added to the range, and by this time, the packaging transitioned to the Walkers brand name. The brand was originally sold in cheese and smoky bacon flavours, but over the years flavours like Spicy Beef, Sweet and Sour, Prawn Cocktail, and Ketchup were also part of the range. Quavers were launched in 1968 with the advertising slogan "you get a lovely lot of Quavers in a bag", described as "curly potato puffs". The name comes from the musical note, quaver. Since 1997 they have been produced by Walkers. Launched in the UK in 1968, they were originally made by Smith's. Quavers are a deep-fried potato-based British snack food. For the type of musical note, see quaver.
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